![HNC Catering student](https://burycollegewebstore.blob.core.windows.net/uploads/c1ec868d-4faa-49cf-bb30-7b9d4922d12b/HNC-student-PR_1140x450.jpg)
University student secures role at Michelin Star Restaurant Hotel
A former Bury College University Catering and Hospitality HNC student has secured a role as a chef at Le Manoir Aux Quat'Saisons; Raymond Blanc's 2 Michelin Starred Restaurant Hotel in Oxford.
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